Premium Long Pepper (Pippali)

Long Pepper (Piper longum), commonly known as Pippali, is a traditional Indian spice valued for its distinctive elongated fruit, warm aroma, and pungent, slightly earthy flavor. It has been used for centuries in Indian culinary traditions and is also an important botanical in traditional herbal practices.

Long Pepper is commonly used in spice blends, curries, pickles, sauces, marinades, meat preparations, and traditional Indian recipes. Its bold flavor makes it particularly useful for creating complex and aromatic spice blends. It can be supplied as whole dried fruits or in processed forms according to specific buyer requirements.

At Green Harvest, Long Pepper is carefully sourced and selected for its natural appearance, aroma, cleanliness, and consistent quality. Proper drying, cleaning, grading, hygienic handling, and suitable packaging help preserve the characteristic properties of the spice and support reliable supply for domestic and international markets.